Gnocchi

At De Pastafabriek Al Dente, gnocchi is more than just a dish—it’s a tender embrace of tradition and comfort. These delicate potato pillows pay tribute to the simple yet refined Italian craftsmanship that the D’Antuono family has perfected for generations.

Filled pasta
Unfilled pasta
Gnocchi
Lasagna & Melanzane
Cannelloni & Sauces
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At De Pastafabriek, we cook the way Nonna taught us—simple, pure, and with love.

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Who We Are

Our journey began in the 1990s on Reguliersdwarsstraat in Amsterdam, where Giovanni and Angela D’Antuono opened restaurant D’Antica with a mission to bring the true flavors of Italy to the Netherlands. Today, their daughter Tiziana continues their legacy with De Pastafabriek.

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